Our Menu
*May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Appetizers
Available in the Hibachi Restaurant and the Sushi Bar.
Spring Rolls
$7.00/2 pcs.
Vegetable Tempura
$10.00
Hiro Fire Shrimp
$12.00
Tempura-fried shrimp tossed with Hiro’s fire sauce on a bed of lettuce.
Coconut Shrimp
$12.00/8 pcs.
Cream Cheese Wonton
$6.00/4 pcs
Crispy Fried Tofu
$9.00
Shrimp Tempura
$12.00
Shumai
$9.00
Steamed shrimp dumpling with dipping sauce.
Gyoza
$9.00
Pan-seared pork dumplings served with shoyu sauce.
Eddame
$9.00
Salty steamed soybeans.
*Negimaki
$14.00
Pan-seared teriyaki beef stuffed with green onions.
Yakitori
$12.00
Pan-seared teriyaki chicken breast stuffed with green onions.
Calamari
$14.00
Crispy fried calamari.
Sushi Bar Appetizers & Salads
House Salad
$4.00
Lettuce, carrots, red cabbage and cucumber served with Japanese ginger dressing or ranch dressing.
*Spicy Tuna Salad
$13.00
Spicy tuna mixed with julienne cucumber on a bed of fresh spring mix.
*Kani Salad
$10.00
Mixture of julienne cucumber and crab stick with spicy mayo, topped with capelin caviar, sesame seeds and green onions.
Squid Salad
$9.00
Squid, ginger, bamboo shoots and kikurage mushrooms marinated in sesame vinaigrette.
Seaweed Salad
$8.00
Seaweed marinated in sesame vinaigrette on a bed of spring mix.
*Sashimi Appetizer
$15.00
2 tuna, 2 salmon, 1 tilapia & 1 crab stick.
*Seafood Sunomono
$12.00
Crab stick, octopus, squid, shrimp and daikon sprouts over a bed of julienne cucumber with ponzu vinaigrette.
Udomaki
$12.00
Crab stick, shrimp, cream cheese and avocado wrapped in seaweed, tempura fried, rolled in cucumber and served with ponzu vinaigrette.
*Crispy Roll
$11.00
Tilapia, crab stick, caviar, cream cheese and tamago, rolled in seaweed, tempura fried and served with ponzu vinaigrette.
*Sushi Appetizer
$11.00
1 tuna, 1 tilapia, 1 salmon & 3 pieces of California roll.
*Tanimaki
$11.00
Smoked salmon, cream cheese and scallions wrapped in paper thin cucumber.
*Narutomaki
$12.00
Spicy tuna, avocado and tempura flakes wrapped in paper thin cucumber.
*Tuna Tataki
$14.00
Pan-seared raw tuna, garnished with sesame seeds, green onions and capelin caviar, served with ponzu vinaigrette.
Soups
Clear Soup
$4.00
Served with mushrooms and onions.
Coconut Seafood Soup
$9.00
Shrimp, scallops, calamari, mushrooms, onions, green peppers, carrots and coconut milk.
Miso Soup
$4.00
With tofu, seaweed and green onions.
Chicken Tom Yum Soup
$6.95
Seafood Tom Yum Soup
$9.00
Coconut Chicken Soup
$8.00
Sliced chicken, mushrooms, onions, green peppers, carrots and coconut milk.
Seaweed Seafood Soup (with Egg)
$9.00
Shrimp, scallops, calamari and seaweed cooked with egg.
Dinner Entrees
All dinner entrees served with a choice of clear soup or house salad with ranch or ginger dressing.
Sesame Chicken
$21.00
Lightly breaded chicken breast with broccoli, served with white or fried rice.
Seafood Tempura
$29.00
Lightly breaded shrimp, soft shell crab, scallops and tilapia with mixed vegetables, served with white or fried rice.
Seafood Udon
$29.00
Shrimp, scallops, tilapia and crab stick with vegetables in udon broth.
Chicken Yakisoba
$23.00
Grilled chicken served over stir fried yakisoba noodles with mixed vegetables.
Chicken Fried Rice
$14.00
Shrimp Tempura
$25.00
Tempura battered shrimp and vegetables, served with white or fried rice.
Vegetable Udon
$19.00
Assorted mixed vegetables in udon broth.
Chicken Katsu Don
$23.00
Marinated chicken cutlet simmered in eggs and onion broth over white rice.
Seafood Yakisoba
$29.00
Shrimp, scallops and tilapia served over stir fried yakisoba noodles with mixed vegetables.
Steak Fried Rice
$18.00
Vegetable Tempura
$19.00
Tempura battered assorted vegetables, served with white or fried rice.
Shrimp Tempura Udon
$25.00
Shrimp tempura with mixed vegetables in udon broth.
*Steak Yakisoba
$29.00
Grilled New York strip served over stir fried yakisoba noodles with mixed vegetables.
Pineapple Fried Rice
$19.00
Shrimp, chicken, pineapple, onions, peas, carrots, green onions and eggs.
Shrimp Fried Rice
$17.00
Hibachi Entrees
All hibachi entrees served with clear soup, house salad with ranch or ginger dressing, broccoli or mushroom, 2 flambe' shrimp, zucchini & onions, yakisoba noodles & fried rice.
Vegetable Delight
$22.00
An assortment of vegetables cooked hibachi style.
*Hibachi Steak
$29.00
New York strip sauteed with mushrooms hibachi style.
*Hibachi Filet Mignon
$35.00
Filet mignon with mushrooms hibachi style.
Hibachi Scallops
$33.00
Sea scallops with broccoli hibachi style.
Teriyaki Chicken
$23.00
Chicken with broccoli in teriyaki sauce.
*Teriyaki Steak
$29.00
New York strip sauteed with broccoli in teriyaki sauce.
*Hibachi Tuna
$31.00
Served with broccoli hibachi style.
Hibachi Chicken
$23.00
Chicken with mushrooms hibachi style.
*Yakiniku Steak
$29.00
Slices of New York strips sauteed with mushroom in spicy Japanese barbecue sauce.
Hibachi Shrimp
$29.00
Shrimp with broccoli hibachi style.
Hibachi Lobsters
$55.00
Two Canadian cold water lobster tails served with broccoli.
Combination Entrees
*Hibachi Steak & Chicken
$28.00
Hibachi Shrimp & Sea Scallops
$34.00
*Hibachi Filet Mignon & Sea Scallops
$35.00
*Hibachi Steak & Shrimp
$28.00
USDA choice NY strip
*Filet Mignon & Lobster
$48.00
*Hibachi Filet Mignon & Chicken
$48.00
USDA choice NY strip
Hibachi Shrimp & Chicken
$26.00
*Filet Mignon & Shrimp
$32.00
Imperial Dinners
*Filet Mignon, Shrimp & Sea Scallops
$46.00
*Steak, Chicken & Shrimp
$35.00
*Filet Mignon, Shrimp & Chicken
$39.00
Shrimp, Sea Scallops & Lobster
$59.00
Children’s Menu
10 or under.
Chicken Fingers & Smiley Fries
$10.00
Smiley Fries
$5.00
Child's Hibachi Chicken
$13.00
Child's Hibachi *Steak
$12.00
Child's Hibachi *Filet Mignon
$20.00
Child's Hibachi Shrimp
$18.00
Sushi
*Mackerel / Saba
Nigiri $7.00 | Sashimi $8.00
*Black Caviar / Black Tobika
Nigiri $7.00 | Sashimi $7.00
*Salmon Caviar / Ikura
Nigiri $8.00 | Sashimi $9.00
*Surf Clam / Hokkigal
Nigiri $7.00 | Sashimi $8.00
Tamago / Egg
Nigiri $7.00 | Sashimi $7.00
*Tuna / Maguro
Nigiri $7.00 | Sashimi $8.00
*Sweet Prawn
Nigiri $8.00 | Sashimi $8.00
Smoked Eel / Unagi
Nigiri $7.00 | Sashimi $7.00
*Tilapia
Nigiri $7.00 | Sashimi $8.00
Spicy Baby Octopus
Nigiri $7.00 | Sashimi $8.00
*Escolar
Nigiri $7.00 | Sashimi $8.00
Spicy Green Shell Mussel
$7.00
Sashimi
Octopus / Tako
Nigiri $7.00 | Sashimi $8.00
*Salmon / Sake
Nigiri $7.00 | Sashimi $8.00
*Smoked Salmon
Nigiri $7.00 | Sashimi $8.00
*Spicy Scallops
Nigiri $8.00 | Sashimi $9.00
*Squid / Ika
Nigiri $7.00 | Sashimi $8.00
*Wasabi Caviar
Nigiri $7.00 | Sashimi $7.00
*Yellowtail / Hamachi
Nigiri $7.00 | Sashimi $8.00
Shrimp / Ebi
Nigiri $7.00 | Sashimi $7.00
*Capelin Caviar / Masago
Nigiri $6.00 | Sashimi $7.00
Crab Stick / Kani
Nigiri $7.00 | Sashimi $7.00
*Flying Fish Caviar / Tobiko
Nigiri $7.00 | Sashimi $7.00
*Fatty Tuna / Toro
Nigiri $12.00 | Sashimi $16.00
*Black Caviar / Black Tobiko
Nigiri $6.00 | Sashimi $7.00
Makimono
Crab Roll
$7.00
*Salmon Roll
$7.00
*Spicy Scallop Roll
$8.00
Avocado Roll
$7.00
Alaskan Roll
$8.00
*Philadelphia Roll
$8.00
Racine Roll
$7.00
*Eastwood Roll
$8.00
Triangle Roll
$7.00
Cucumber Roll
$6.00
*Spicy Hamachi Roll
$8.00
*Spicy Tuna Roll
$8.00
*Spicy Salmon Roll
$8.00
*Tuna Roll
$7.00
*Golden Roll
$8.00
*California Roll
$7.00
Sweet Potato Roll
$7.00
Smoked Eel Roll
$8.00
*New Philly Roll
$8.00
House Special Makimono
*Flash Roll
$18.00
Escolar, yellowtail, crab stick, cream cheese, avocado, mint leaf, daikon sprouts and tempura flakes, wrapped in soy wrap paper, tempura fried, topped with eel sauce, spicy mayo and taosted sliced almonds.
*Holly Roll
$14.00/5 pcs
Spicy tuna, tempura fried shrimp, avocado and cucumber.
*New York, New York Roll
$15.00
Crab stick, asparagus and daikon sprouts, topped with rare pan-seared New York strip steak and spicy mayo.
*Monkey Banana Roll
$18.00
Eel, escolar, crab stick, avocado, tamago, banana and daikon sprouts, wrapped in soy wrap paper, tempura fried and topped with eel sauce and strawberry mayo.
Crunchy Roll
$12.00
Asparagus, cucumber and tempura flakes, topped with shrimp, avocado and spicy mayo.
*Queen and I
$12.00
Escolar, crab stick, avocado, tamago and daikon sprouts, wrapped in soy wrap paper, tempura fried and topped with wasabi mayo and eel sauces.
Ocean Roll
$14.00
Tempura fried tilapia, cucumber and daikon sprouts, topped with shrimp and Japanese mayo.
Garden Roll
$11.00
Cucumber, asparagus, pickled burdock root and daikon sprouts, topped with avocado, seaweed flakes and sesame seeds.
St. Patrick’s Roll
$13.00
Tempura fried shrimp, cucumber and asparagus, topped with seaweed salad and wasabi mayo.
*Kamikaze Roll
$13.00
Cucumber and daikon sprouts, topped with salmon, avocado and spicy mayo.
*Lobster Tsunami Roll
$25.00
Shrimp, asparagus, avocado, daikon sprouts and tempura flakes, topped with steamed lobster, flying fish caviar, sesame seeds and lobster dipping sauce.
*L.A. Roll
$17.00
Crab stick, avocado and tempura flakes, topped with tuna, salmon, yellowtail, escolar and mango, served with wasabi mayo, strawberry mayo and black caviar.
*Bonsai Tree
$12.00
Crab stick, avocado, caviar and daikon sprouts wrapped in paper thin cucumber and served with ponzu vinaigrette.
Cowboy Roll
$13.00
Grilled jumbo shrimp, pineapple and cucumber, topped with kiwi and sweet & sour sauce.
Shrimp Tempura Roll
$11.00
Tempura fried shrimp, cucumber and asparagus, topped wtih avocado and spicy mayo.
King and I
$12.00
Tempura fried shrimp and cucumber, topped with mango, strawberries and sweet & sour sauce.
Fairway Roll
$12.00/5 pcs
Octopus, shrimp, asparagus, cucumber, avocado and spicy mayo.
*Dragon Roll
$13.00
Smoked eel, cucumber and daikon sprouts, topped with avocado, eel sauce, caviar, shredded seaweed and sesame seeds.
*Yummy Yummy Roll
$12.00
Salmon, escolar, crab stick, cream cheese, mango, tempura fried, topped with strawberry mayo and wasabi mayo.
*Hawaii Roll
$14.00/5 pcs
Crab stick, tuna, salmon, cucumber and avocado.
*Godzilla Roll
$20.00
Tuna, salmon, yellowtail, crab stick and smoked eel, tempura fried, topped with eel sauce, spicy mayo, caviar and green onions.
*Volcano Roll
$17.00
Salmon, crab stick, tilapia, cream cheese, avocado, tamago, caviar and green onions, tempura fried and topped with spicy mayo.
*Rainbow Roll
$15.00
Crab stick, cucumber and avocado, topped with tuna, salmon, yellowtail and caviar.
*Spider Roll
$14.00/5 pcs
Tempura fried soft shell crab, cucumber, avocado, caviar and spicy mayo.
Rock An’ Roll
$14.00/5 pcs
Crab stick, cucumber, pickled burdock root & asparagus, topped with shrimp & tempura fried soft shell crab, cucumber, avocado, caviar & spicy mayo.
Rock An' Roll
$13.00
Crab stick, cucumber, pickled burdock root & asparagus, topped with shrimp & avocado, served with torched Japanese mayo.
*Just Roll
$15.00
Tempura fried shrimp and cucumber, topped with eel, avocado, eel sauce, caviar and sesame seeds.
*Futomaki
$13.00
Crab stick, tamago, cucumber, avocado, caviar, pickled yellow radish, pickled burdock root and pickled squash.
Sunset Roll
$13.00
Coconut shrimp, pineapple and cucumber, topped with mango, eel sauce and wasabi mayo.
*Sprinkle Roll
$16.00
Tempura fried crab stick, spicy tuna, cream cheese and avocado, topped with capelin caviar, wasabi caviar, black caviar and red flying fish caviar.
Sushi Combinations
*Sushi Sampler
$29.00
One (1) each of the following: tuna, salmon, hamachi, smoked eel, octopus, capelin caviar, shrimp, crab stick, tilapia, tamago.
*Sushi Tokyo
$27.00
One (1) California roll and Two (2) each of the following: tuna, salmon, hamachi, smoked eel, octopus.
*Sushi Nagasaki
$65.00
Two (2) each of the following: tuna, salmon, hamachi, smoked eel, octopus, capelin caviar, shrimp, crab stick, tilapia, tamago • One (1) each of the following: California roll, spicy tuna roll.
*Sushi Kobe
$22.00
(2) tuna, (2) salmon, (2) hamachi, (1) California roll.
Vegetarian Combo
$16.00
(1) cucumber roll, (1) garden roll & seaweed salad.
Sashimi Combinations
*Sashimi Sampler
$29.00
One (1) each of the following: tuna, salmon, hamachi, smoked eel, octopus, capelin caviar, surf clam, crab stick, tilapia, and a seaweed salad.
*Sashimi Osakai
$30.00
Three (3) each of the following: tuna, salmon, hamachi, tilapia, octopus and a seaweed salad.
*Sashimi Kyoto
$33.00
Three (3) each of the following: tuna, salmon, hamachi, tilapia and a seaweed salad.
*Chirashi
$29.00
Assortment of seafood served over a bed of sushi rice & seaweed flakes.
*Tekka Don
$30.00
Tuna sashimi over sushi rice topped with seaweed flakes.
*Sashimi Nagoya
$92.00
Four (4) each of the following: tuna, salmon, hamachi, tilapia, octopus, smoked eel, crab stick, hakkigai, plus (2) capelin caviar, (2) squid & a seaweed salad.
Unagi Don
$28.00
Broiled marinated smoked eel served over sushi rice.
Sushi / Sashimi Combinations
*Sushi & Sashimi Hokkaido
$34.00
Sashimi: (2) tuna, (2) salmon, (2) hamachi, (2) tilapia • Sushi: (1) octopus, (1) shrimp, (1) capelin caviar, (1) California roll.
*Sushi & Sashimi Fuji
$89.00
Sashimi: (4) tuna, (4) salmon, (4) hamachi, (4) tilapia • Sushi: (2) octopus, (2) shrimp, (2) capelin caviar, (2) smoked eel, (2) tamago, (1) California roll, (1) spicy tuna roll.
Temaki (Hand Rolls)
*Dynamite Temaki
$8.00
Shrimp, crab stick, scallops, cucumber, and Japanese mayo.
*California Temaki
$7.00
Crab, avocado, cucumber and capelin caviar.
Eel Temaki
$7.00
Smoked eel, cucumber, avocado and eel sauce.
*Tuna Temaki
$7.00
Tuna, cucumber and asparagus.
Salmon Skin Temaki
$7.00
Crispy salmon skin, cucumber, avocado, green onions and eel sauce.
*Spicy Tuna Temaki
$7.00
Spicy tuna, cucumber and spicy mayo.
Bento Box
All bento box dinners served with a spring roll & white rice.
Choice of Salad
Seaweed or house salad.
*Choice of Sushi (3 Pieces)
California roll, salmon roll, asparagus roll or spicy tuna roll.
Choice of Soup
Clear Soup or Miso Soup.
Choice of Entree
Teriyaki Chicken $24.00 | *Teriyaki Steak $25.00 | *Teriyaki Salmon $28.00 | *Teriyaki Tuna $29.00 | Teriyaki Shrimp $25.00
Choice of Side
Vegetable tempura or shrimp tempura.
*Narutomaki and *Tuna Tataki
*Narutomaki
$12.00
Spicy tuna, avocado & tempura flakes wrapped in paper thin cucumber.
*Tuna Tataki
$14.00
Pan-seared raw tuna, garnished with sesame seeds, green onions & capelin caviar, served with ponzu vinaigrette.